Starter

Soup

Salad

Curry

Stir Fry

Noodle

Rice

Dessert

Veggie

Vegan

Gluten Free

Visit Us

392 Talbot Street
Saint Thomas, ON

Hours
Tuesday-Saturday

Lunch: 11-1.30

Dinner: 5-8.30

Phone
(519) 637-2287

Appetizer

Firm tofu cubed and deep-fried ─ served with a sweet chili sauce, ground peanuts, and cilantro.

Fried Tofu

"Tao-Hu-Tod"

Firm tofu cubed and deep-fried ─ served with a sweet chili sauce, ground peanuts, and cilantro.

World-famous spicy and sour soup with tofu; its iconic flavours are: lemongrass, galangal, kaffir lime leaf, mushroom, red onion, tomato, salt, and lime juice; vegan option also comes with carrot, zucchini, and broccoli ─ garnished with fresh cilantro.

Spicy & Sour Soup

"Tom-Yum"

$10

Comforting creamy coconut soup with tofu; its classic aromatic herbs are: lemongrass, kaffir lime leaf, mushroom, red onion, salt, and lime juice; with the main flavour coming from galangal; vegan option also comes with carrot, zucchini, and broccoli ─ garnished with fresh cilantro and chili oil.

Coconut Galangal Soup

"Tom-Kha"

$10

Clear broth soup filled with napa cabbage, leafy celery, salty pickled cabbage, carrot, tofu, glass (mung bean) noodles, and premium light soya sauce; vegan option also comes with carrot, zucchini, and broccoli ─ garnished with white pepper, fried garlic, finely chopped celery, green onion, and cilantro.

Glass Noodle Soup

"Kaeng-Jued-Wun-Sen"

$10

Soup

Traditional Central Thai salad made with freshly shredded green papaya, sliced carrot, lime zest, fresh garlic, cucumber, tomato, and roasted peanuts ─ dressed with fresh garlic, salt, palm sugar, lime juice, fresh and dried chilies.

Papaya Salad

"Som-Tam-Thai"

$12

Hearty salad with glass (mung bean) noodles, cucumber, carrot, leafy celery, green onion, cilantro, fresh garlic, tomato, red onion, and roasted peanuts; dressed with fresh garlic, salt, palm sugar, lime juice, fresh and dried chilies.

Glass Noodle Salad

"Yum-Wun-Sen"

$12

Aromatic salad with glass (mung bean) noodles, fresh garlic, cucumber, carrot, green onion, cilantro, tomato, red onion, kaffir lime leaf, lemongrass, fried garlic, roasted cashew and peanuts; dressed with fresh garlic, salt, palm sugar, lime juice, fresh and dried chilies.

Herbal Salad

"Yum-Yai"

$13

$12

Le Cafe Siam Salad

House salad with cucumber, carrot, green onion, cilantro, tomato, red onion, and roasted cashew nuts; dressed with fresh garlic, salt, palm sugar, lime juice, fresh and dried chilies.

$12

Salad

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Curry

Rich, flavourful, and mildly spicy massaman curry paste simmered in coconut milk with a choice of protein, white onion, whole peanuts, and potatoes; vegetarian option also comes with carrot, mushroom, zucchini, and broccoli. A Royal Thai fusion dish that combines ingredients from Persia, the Indian subcontinent, and the Malay Archipelago.

Massaman Curry

"Kaeng-Mus-Sa-Maun"

$16

Mildly spicy, sweet yellow curry paste simmered in coconut milk with a choice of protein, carrot, and potatoes; vegetarian option also comes with carrot, mushroom, zucchini, and broccoli ─ garnished with fried shallot and served with fresh "Ajad" Thai cucumber pickle. A combination of Thai fresh herbs and Indian fragrant dried spices.

Yellow Curry

"Kaeng-Ka-Ree"

$16

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Stir Fry

Sautéed tofu with white onion, carrot, finely chopped cilantro root, garlic, white and black pepper; vegetarian option also comes with mushroom, zucchini, and broccoli ─ served with freshly sliced cucumber, sriracha sauce, and garnished with cilantro and crispy fried garlic.

Garlic & Pepper

"Tod-Kra-Tiam-Prik-Thai"

$18

Sautéed tofu with zucchini, carrot, and white onion in soya sauce and sweet peanut sauce; ; vegetarian option also comes with mushroom and broccoli

Peanut Sauce

"Pad-Sauce-Tua-li-Song"

Sautéed tofu with zucchini, carrot, and white onion in soya sauce and sweet peanut sauce; ; vegetarian option also comes with mushroom and broccoli

$16

Sautéed tofu with cucumber, carrot, white onion, peppers, mushrooms, pineapple chunks, garlic, tomato sauce, and Maggi Sauce®.

Sweet & Sour Sauce

"Pad-Priao-Wa'an"

Sautéed tofu with cucumber, carrot, white onion, peppers, mushrooms, pineapple chunks, garlic, tomato sauce, and Maggi Sauce®.

$16

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Noodle

Thick rice noodle sautéed with a choice of protein, Chinese broccoli, garlic, white pepper, in light soya and sweet dark soya sauce; vegan option also comes with mushroom, zucchini, and broccoli.

SOYA-SAUCE & CHINESE BROCCOLI Noodle

"Pad-See-Ew"

Thick rice noodle sautéed with a choice of protein, Chinese broccoli, garlic, white pepper, in light soya and sweet dark soya sauce; vegan option also comes with mushroom, zucchini, and broccoli.

$16

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Rice

Rice sautéed with a choice of protein, Chinese broccoli, white onion, garlic, white pepper, and tomato; vegan option also comes with carrot, mushroom, zucchini, and broccoli ─ garnished with fresh green onion, cilantro, and lime.

Fried Rice

"Khao-Pad"

$16

Rice sautéed with tofu, white onion, garlic, white pepper, pineapple chunks, diced carrot, green peas, and Maggi Sauce®; vegan option also comes with mushroom, zucchini, and broccoli ─ garnished with fresh green onion, cilantro, and lime

Tropical Fried Rice

"Khao-Pad-Sap-Pa-Rod"

$16

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DESSERT

-Work In Progress-

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Visit Us

Appetizer

Soup

Salad

Curry

Stir Fry

Noodle

Rice

DESSERT

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By Issara Family